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The Food Blogger Pro Podcast

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The Food Blogger Pro Podcast helps both aspiring bloggers and seasoned bloggers alike in creating a beautiful, functional, and profitable blog.

The Food Blogger Pro Podcast helps both aspiring bloggers and seasoned bloggers alike in creating a beautiful, functional, and profitable blog.
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Location:

United States

Description:

The Food Blogger Pro Podcast helps both aspiring bloggers and seasoned bloggers alike in creating a beautiful, functional, and profitable blog.

Language:

English


Episodes

228: Focus - The Freedom of a Niche with Isabel Orozco-Moore

11/12/2019
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Rebranding a food blog, leaning into a niche, and Keep-Delegate-Delete lists with Isabel Orozco-Moore. ----- Welcome to episode 228 of The Food Blogger Pro Podcast! This week on the podcast, Bjork interviews Isabel Orozco-Moore about leaning into a niche, delegating tasks, and more. Focus It seems a little counterintuitive that finding a niche, or a specialized focus, can actually give you more freedom as a blogger, but that’s exactly what Isabel found when she decided to rebrand and...

Duration:00:52:25

227: FBP Rewind - 5 Tips to Improve Your Food Photography with Rachel Korinek

11/5/2019
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Why texture is important in food photography, how to capture shadows in food photography, and why color theory is important for food photography with Rachel Korinek. ----- Welcome to episode 227 of The Food Blogger Pro Podcast! This week on the podcast, we’re rewinding back to one of our most popular episodes with food photographer, Rachel Korinek. 5 Tips to Improve Your Food Photography It’s time for another FBP Rewind episode, and this one is extra special because we’re rewinding back...

Duration:00:44:07

226: FBP Rewind - The Year of the Pivot with Melissa Coleman

10/29/2019
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How to navigate the fall, the importance of play, and protecting the everyday with Melissa Coleman. ----- Welcome to episode 226 of The Food Blogger Pro Podcast! This week on the podcast, we’re rewinding back to our episode with Melissa Coleman called, “The Year of the Pivot.” The Year of the Pivot We’re rewinding back to an episode we aired in December 2018 with Melissa Coleman, the blogger, author, and designer behind the blog, The Faux Martha. This episode is still one of our very...

Duration:00:55:17

225: Your Questions Answered - Bjork Answers Your Blog Monetization, Content, and Social Questions

10/22/2019
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Using your area of expertise to create content, using ads for your website, and the biggest earning potential from blogging. ----- Welcome to episode 225 of The Food Blogger Pro Podcast! This week on the podcast, Bjork answers some questions from a recent member Live Q&A. Your Questions Answered This is an exciting podcast episode because it will give you a taste of what it’s like to be a Food Blogger Pro member! We hold an exclusive Live Q&A with our members every single month, and...

Duration:00:45:19

224: 5 Routines - Adding Structure to Your Day with Bjork Ostrom

10/15/2019
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How to filter your emails, why you should create a morning routine, and how to perform quarterly Google Search Console reviews. ----- Welcome to episode 224 of The Food Blogger Pro Podcast! This week on the podcast, Bjork talks about some of the routines he has implemented to help him stay focused. 5 Routines Routines can help you establish habits in your work and personal lives, and in this episode, Bjork covers some of the routines that have been the most impactful in his life. While...

Duration:00:35:30

223: Full Potential - Extracting All of the Juice from Your Content

10/8/2019
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What a post log is, how Pinch of Yum uses their blog post log, and how to automate the creation of your post log. ----- Welcome to episode 223 of The Food Blogger Pro Podcast! This week on the podcast, Bjork talks about the importance of a post log and how you can create one for your own blog. Full Potential As bloggers, we’re creating new content all the time. But what about your older content, the unsung heroes of your content catalog? Are you getting all of the “juice” out of them...

Duration:00:24:05

222: All In - Leaving a Full-Time Job to Work on a Side Gig with Tommy Griffith

10/1/2019
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Why you're the most important part of your business, turning your side gig into your full-time job, and understanding your unfair advantage with Tommy Griffith. ----- Welcome to episode 222 of The Food Blogger Pro Podcast! This week on the podcast, Bjork interviews Tommy Griffith from ClickMinded about his decision to turn his side gig into his full-time job. All-In Today’s guest is Tommy Griffith, the man behind ClickMinded, the site that helps businesses learn more about SEO. But...

Duration:00:53:37

221: Live - Bjork Goes Live to Answer Your Blogging Questions

9/24/2019
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Welcome to episode 221 of The Food Blogger Pro Podcast! This week on the podcast, Bjork goes live on Instagram to answer your questions about blogging. ----- Welcome to episode 221 of The Food Blogger Pro Podcast! This week on the podcast, Bjork goes live on Instagram to answer your questions about blogging. Live One of our favorite things about working with a community for food bloggers is connecting with that community. When we were thinking about ways we could connect with our...

Duration:00:45:20

220: Grow - Finding Your Tribe, Growing Your Social Media Reach, and Tools to Measure Growth

9/17/2019
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How to find your super friends, how to optimize your growth on social media, and what tools you should use to track your blog's growth. ----- Welcome to episode 220 of The Food Blogger Pro Podcast! This week on the podcast, we’re focusing on growth, and you’ll learn about tribes, growing your social following, and tracking your growth with different tools. Grow If you have a blog, chances are you’re interested in extending your reach and growing your audience. Luckily for you, that’s...

Duration:00:43:16

219: Start - Blogging Misconceptions, How to Choose a Host, and Why WordPress

9/10/2019
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Why there's still a place for your blog, how to choose a good WordPress host, and why we recommend WordPress for food bloggers. ----- Welcome to episode 219 of The Food Blogger Pro Podcast! This week on the podcast, we’re focusing on things you might believe when you first start your blog, how to choose a solid host, and why we recommend WordPress for food bloggers. Start We’re going back to basics today and focusing on starting. If you have an idea for a blog, business, series, post, or...

Duration:01:06:27

218: Monetization: Display Ad Strategy, Finding Your Sponsored Content Rate, and Affiliate Marketing for Bloggers

9/3/2019
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When you should add display ads to your site, how to find your sponsored content rate, and how to be an effective affiliate. ----- Welcome to episode 218 of The Food Blogger Pro Podcast! This week on the podcast, we’re focusing on monetization and chatting through display ads, sponsored content, and affiliate marketing. Monetization It’s time to tackle one of the most popular topics we get asked about: monetization! We focus on three different ways that you can be monetizing your blog in...

Duration:01:01:02

217: Processes - Storing Video Files, Producing a Podcast, and Managing Sponsored Content

8/27/2019
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How to store your files in the cloud, the process we use to produce the podcast, and how Pinch of Yum manages their sponsored content. ----- Welcome to episode 217 of The Food Blogger Pro Podcast! This week on the podcast, you’ll learn how we store large video files, produce the podcast, and manage Pinch of Yum’s sponsored content. Processes Today’s episode is focused around processes, and while that may not sound all that exciting, processes are essential for our work. We use processes...

Duration:01:13:32

216: Content - Are Recipes Copyrightable, Layers in Food Photography, and New Resources for Food Bloggers

8/20/2019
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How recipe copyrighting works, important parts of a food photograph, how to find your photography style, and new content on Food Blogger Pro. ----- Welcome to episode 216 of The Food Blogger Pro Podcast! This week on the podcast, we talk about whether or not recipes are copyrightable, how to incorporate layers into your food photography, and some of the new resources we have for food bloggers on Food Blogger Pro. Content We’d go so far to say that content is the bread and butter of food...

Duration:00:45:02

215: Share - Encouraging Others to Pin Your Content, Creating an Instagram Story Series, and Understanding Engagement

8/13/2019
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Pinning what's important on Pinterest, establishing an Instagram Story series, and tips for understanding engagement. ----- Welcome to episode 215 of The Food Blogger Pro Podcast! This week on the podcast, you’ll learn how to optimize the time you spend on Pinterest, how to establish an Instagram Story series, how to calculate engagement, and more. Share Let’s talk sharing content! In this episode, we’re focusing on sharing content on social media. There are so many social media...

Duration:00:56:41

214: Optimize - Making Old Content Better, Building Authority, and Understanding the Impact of Your Optimizations

8/6/2019
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How to figure out which old posts you should optimize, what it means to "connect" your posts, and a simple way to track your optimization efforts. ----- Welcome to episode 214 of The Food Blogger Pro Podcast! This week on the podcast, you’ll learn how to optimize old posts, connect your posts to one another, understand the impact of your optimizations, and more. Optimize It’s time to talk optimization! And this episode will help equip you with the strategies and processes you need to...

Duration:01:00:27

213: Trends - The Latest in Site Speed, How to Find Timely Content, and Social Media Trends

7/30/2019
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Trends in site speed, how to publish trendy content on your blog, using hashtags on Pinterest, and creating a patterned Instagram grid. ----- Welcome to episode 213 of The Food Blogger Pro Podcast! This week on the podcast, you’ll learn about tips for optimizing your site speed, how Lindsay publishes trendy content, and how to share smarter on social media. Trends This week on the podcast, we’re focusing on trends, and you’ll hear tips from three experts on site speed, blogging, and...

Duration:00:54:40

212: New - A New Format, Crafting New Content, and New Courses for Bloggers

7/23/2019
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How Lindsay organizes and creates new content for Pinch of Yum, new courses on Food Blogger Pro, and why we're switching up our podcast format. ----- Welcome to episode 212 of The Food Blogger Pro Podcast! This week on the podcast, you’ll learn about the new podcast format, new courses on Food Blogger Pro, how bloggers can approach creating new content, and more. New It’s the first episode of our new format for the Food Blogger Pro Podcast! We’re trying a little 10ish episode experiment...

Duration:00:43:00

211: Enrollment Week at Food Blogger Pro

7/16/2019
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How you can join Food Blogger Pro, when our prices are increasing, and how you can get access to a special master class called My Instagram Playbook. ----- Welcome to episode 211 of The Food Blogger Pro Podcast! This week on the podcast, Bjork talks about Enrollment Week here at Food Blogger Pro. Enrollment Week at Food Blogger Pro Welcome to Enrollment Week! This is a really exciting week here at Food Blogger Pro because we’re holding a free, virtual event, opening enrollment, and...

Duration:00:12:40

210: Pinch of Yum's Instagram Playbook with Lindsay Ostrom

7/9/2019
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The two biggest decisions that helped Pinch of Yum grow their Instagram account, why it's important to track your social media habits, and how to register for our free, virtual Instagram Playbook event with Lindsay Ostrom. ----- Welcome to episode 210 of The Food Blogger Pro Podcast! This week on the podcast, Bjork interviews Lindsay Ostrom about her Instagram Playbook. Pinch of Yum’s Instagram Playbook We have some exciting news for ya today - we’re holding a brand new, free, and...

Duration:00:57:35

209: FBP Rewind: How to Make $40K in the First Year of Blogging with Chelsea Lords from Chelsea’s Messy Apron

7/2/2019
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How you can make money from a blog, what Chelsea's social strategy looks like, and how much to charge for a sponsored post with Chelsea Lords. ----- Welcome to episode 209 of The Food Blogger Pro Podcast! This week on the podcast, we’re rewinding back to an episode from 2017 with Chelsea from Chelsea’s Messy Apron about how she made $40,000 in her first year of blogging. How to Make $40K in the First Year of Blogging We’re so thrilled to share another FBP Rewind episode with you today,...

Duration:00:59:29